The Essential Allium: Premium White Onions 
Discover the robust flavor of SWEKA.MA's fresh white onions. Known for their sharp, pungent taste and crisp texture, these onions are a kitchen essential that adds depth and aroma to both cooked and raw preparations.

Why Choose Our White Onions:

• Bold Flavor: Stronger and more pungent than yellow or red onions

• Crisp Texture: Firm, juicy flesh that holds up well in cooking

• Nutritional Value: High in quercetin, vitamin C, and sulfur compounds

• Culinary Versatility: Excellent for sautéing, grilling, pickling, or raw use

Best Uses in Moroccan Cuisine:

• Cooking Base: Essential for tagines, soups, and stews

• Salads: Thinly sliced for a sharp crunch in "Slada"

• Grilled: With meats and vegetables

• Pickled: "Lift" as traditional Moroccan condiment

Storage Tip: Store in cool, dry, well-ventilated area. Keep away from potatoes to prevent spoilage.

The bold flavor foundation for authentic Moroccan cooking – fresh from SWEKA.MA!